How Charcoal Water Filters Work

To some, the concept of charcoal for water purification doesn’t make sense. Charcoal is a dirty substance. Its most common purpose is to grill meat. It then has to be scrubbed off the grill. Few consider another function of charcoal.

You may have noticed charcoal face masks hitting the market. Activated charcoal is extremely effective at pulling particles and toxins away from a surface. People have been looking for more purification systems that are natural. Some have even turned to drink charcoal water. Activated charcoal can cleanse the whole system. Those who drink charcoal water have seen an increase in energy, mood, and skin. Charcoal also has the ability to cleanse water.

How Does This Happen?

It isn’t The Same as the charcoal used to grill meat. The difference between charcoal that’s used in a grill and the type that’s used to purify is that the charcoal used to purify has been activated. If the charcoal’s been activated, it has the ability to absorb organic and non-organic material.

Charcoal activation is done by superheating the charcoal without the presence of oxygen. The temperature setting is 1000F. Once the charcoal has been heated, it is chemically treated. The chemicals used to treat charcoal are argon and nitrogen. Then, the charcoal is heated at a high temperature again. Steam is then added to create a porous structure. Reducing the charcoal into a porous structure is essential to make it suitable for water filtration.

How The Adsorption Works

When the think of absorption, it sounds like pulling something physically into another thing. The process of purifying with charcoal is done by a similar process, known as adsorption. They are often confused. Adsorption works by pulling impurities chemically. The pores in activated charcoal increase their ability for adsorption by reducing the surface area up to 2000 sq meters per gram. This drastically improves its ability to do the job.

Just As Effective As A Synthetic Solution

Many water purification practices introduce a new chemical to counteract the ones that are harmful. A synthetic solution. Charcoal is just as effective at removing many of the chemicals present in a natural way. Charcoal can pull organic compounds that may be present as well as chemicals like chlorine.

Activated charcoal differs in other types of filtration as it does not remove the salts and minerals from the water. Reverse osmosis removes everything. The salts and minerals in water are vital to the functioning of the body. Salt helps replace electrolytes lost in sweat.

The Effect Is Simple

Many students learn in chemistry class that carbon attracts carbon-based organic particles. This is the same process that carbon water filter uses. While this system is an excellent choice for purifying water, more materials are left behind and pass through the filter. Charcoal filters are an excellent option for individuals who would like water that retains more of its natural contents.

When It’s Time For Replacement

The charcoal in filters needs to be replaced since all the pores will become full eventually. Luckily, this is extremely easy. It’s also not very expensive for those who are frugal-minded. This makes charcoal fillers a popular option.

Let’s Look At The Benefits

1. All That’s Healthy Remains

Too many are using filters that remove minerals and salts. Salts and minerals aren’t just important for the health effects! They also add taste. While some like water that has no taste to it, those who love the natural taste of the water will still receive it.

2. It’s Super Cheap!

Companies that produce charcoal filters can do so at a cheap cost. Most water filtration systems are very expensive to make. That’s what creates the hefty price tag.

3. It Actually Makes The Water Healthier

Most water filter devices do not add components to the water which makes it healthier. Charcoal filtration filters add important nutrients like calcium, magnesium, and iron. This improves water quality and adds the nutrients most people don’t give enough of.

4. Improves Flavor

There’s a reason why tap water has a metallic taste to it. Chlorine is often added to tap water to kill dangerous bacteria and pathogens. Sanitation departments have to add it to protect the health of the public. Those who wish to avoid this taste often buy bottled water. These bottles go directly into landfills, which adds an unnecessary amount of damage to this earth we all have to share.

Charcoal has the power to absorb chlorine. This gets rid of its nasty taste. Chlorine is also responsible for creating the funny odor that comes with tap water in some areas. Once chlorine is absorbed, the nasty odor goes away.

5. They’re Easy To Maintain

Other devices are sometimes difficult to maintain. They can even be expensive to maintain. Charcoal filters only need to be replaced every six months. This largely depends on the amount of water processed through the system. Those who process more water may have to do so every three months. It’s easy to tell when a filter has to be replaced. The taste of water that isn’t filtered will be produced and past by the filter.

Is This Your Solution For Water Filtration?

For those looking for an option that allows them to receive clean water, but don’t want to sacrifice the taste and health benefits that water contains, a charcoal filtration is an excellent option. It’s natural, effective and perfectly safe! Enjoy a natural alternative.

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